MACA

 

+SCIENTIFIC NAME
Lepidium meyenii

+COMMERCIAL NAME
Maca

+PART USED
Root

+DESCRIPTION
Maca is a hardly perennial plant cultivated high in the Andean Mountains; it grows at elevations between 10,000 and 15,000 feet. The key to Maca’s stamina effects appears to be two groups of novel compounds called macamides and macaenes.

+BENEFITS

Aphrodisiac for men and women, ability to increase energy levels, fertility, impotence, memory, relief from menopause symptoms, tuberculosis, essential amino acids and iodine.

+NUTRITIONAL VALUE

Components Content Aprox
Proteins 10- 14%
Carbohydrates 50%
Vitamin A 0.07 mg
Vitamin B1 0.15 mg
Vitamin B6 0.31 mg
Vitamin C 3.10 mg
Calcium 258.06 mgr
Phosphorus 189.96 mgr
Iron 15.4 mgr

 

+SEASONAL AVAILABILITY

 

 Jan  Feb  Mar
 Apr  May  Jun
 Jul  Aug  Sep
Oct Nov Dec

 

 

 

+PRODUCTION AREAS PERU
Ayacucho, Junin, Huancavelica, Huanuco

+GEOGRAPHICAL DISTRIBUTION

+PRESENTATIONS

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